Keto 90-Second Bread Pizza!

Faster than delivery, and keto!

Growing up, my family loved to order Pizza Hut pizza on Friday nights. Definitely not the healthiest option, lol! If your family also orders pizza on the weekends, make yourself this incredible keto version and stay fat-fueled!

For the Bread:

• 1 tablespoon coconut flour
• 1¼ tablespoon butter, melted
• 1 egg white
• 1 teaspoon cream cheese, softened
• ¼ teaspoon baking powder
• 1 tablespoon mozzarella, grated

For the Pizza:

• 1 tablespoon of Rao’s Marinara sauce
• 1/3 cup Mozzarella cheese
• favorite pizza toppings
• sprinkle of Italian seasoning

Directions For the Bread:

1. Melt butter in a ceramic or glass bowl. (mine was about 6 inches)
2. Add the rest of the ingredients and whisk together until combined.
3. Cook in microwave for 90 seconds.
4. Remove from the microwave and allow to cool for a minute or two.
5. Heat 1 tablespoon of butter in an oven proof skillet and cook 90-Second Bread on each side until crisp.

Directions For the Pizza:

1. Preheat oven to 400 degrees.
2. Add 1 tablespoon of sauce to the top of the 90 second bread.
3. Top with ⅓ cup Mozzarella Cheese
4. Add favorite toppings
5. Sprinkle a little Italian Seasoning on top.
6. Place oven safe skillet on top shelf of oven and bake until cheese is melted (approx. 5-8 minutes).
7. If you don’t have an oven safe skillet, place pizza on parchment paper on a cookie sheet and bake.

Makes 1 serving: Calories 325, Fat 26.4, Protein 15, Carbs – 3.5 Net