Basic Chaffle Recipe

Ingredients

• 1 large egg
• 1/2 cup finely shredded mozzarella

Instructions

1. Plug in the waffle maker to heat.
2. Crack the egg into a small bowl and whisk with a fork. Add the mozzarella and stir to combine.
3. Spray the waffle iron with non-stick spray.
4. Pour half of the egg mixture into the heated waffle iron and cook for 2-3 minutes.
5. Remove waffle carefully and cook remaining batter.
6. Serve warm with butter and sugar-free syrup.

Notes

Try adding a splash of vanilla or dash of cinnamon for next level breakfast chaffles!